Best Restaurants to Visit in the US
1. Brennan’s, New Orleans
Address: 417 Royal St, New Orleans, LA 70130, United States
Brennan’s has been opened since 1946. It’s a mixture of Spanish and French cuisine and the fine-dining experience in the USA at its best. It’s important for the restaurant to stay up-to-date and innovative with its menu so new dishes are constantly being added. The favourites (at the time of writing) are the Seafood Gumbo, Gulf Fish Amandine, Croque Madame and Pastrami Hash. https://www.brennansneworleans.com/
2. Here’s Looking At You, Los Angeles
Address: 3901 W 6th St, Los Angeles, CA 90020, United States
If you’re looking for a stylish American restaurant with global choices too, then this one will not fail to disappoint. It’s also well-known for its handcrafted cocktails, beer and local wine. The favourite dishes (in the time of writing) include Soft Crab Shell, Heritage Pork Belly, 30-Day Dry-Age Ribbed Helstein Steak and Cornish Game Hen. The iconic bubble gum ice cream for dessert goes down just a treat!
3. Momofuku Ko – New York
Address: 8 Extra Pl, New York, NY 10003, United States
This restaurant offers French, Asian and American cuisine. The chefs make sure the dishes are always creative and packed with flavour! There is a 12-course tasting room available, where customers can experience the taste of many of the dishes in small portions. So it’s a great chance to try dishes from all of the three cuisines! The Cold Fried Chicken, Hand Roll, Ko Egg and Momofuku Burger are the most ordered dishes. Please note: you MUST make a reservation to eat here and they fill up very fast. Book in advance to avoid being disappointed.
4. Superiority Burger – New York
Address: 430 E 9th St, New York, NY 10009, United State
Fancy a big fat juicy VEGETARIAN American burger? this restaurant is a veggies favourite in New York. They provide innovative and delicious vegan/vegetarian dishes bursting with flavours. The most popular dishes are Mega Mouth, Burnt Broccoli Salad, Superiority Boat and Sloppy Dave. Oh, and they serve gelato for dessert!
5. Xochi – Houston
Address: 1777 Walker St, Houston, TX 77010, United States
Xochi has been voted as Houstons best restaurant! It provides an Oaxacan inspired dinner. All of the dishes are creative, bursting with flavour and extremely visually pleasing (yes, it’s great for the gram). And they have a rather extensive menu to choose from so everyone will find something to suit their tastebud preferences. The most ordered dishes include Camarones Istmeños, Callo de Hacha, Pollo en Mole and Costillas De Puerco en Mole Chicatana. You’ll be surrounded by beautiful artwork too!
6. Franklin Barbecue – Austin, TX
Address: 900 E 11th St, Austin, TX 78702, United States
This has not only been the best-voted barbecue restaurant in Austin but in the whole of the USA! If this isn’t a good enough reason to try it out, what is?! It was founded by Aaron Franklin, who received the James Beard Foundation Award for Best Chef Southwest in 2015. And it’s safe to say he knows what he’s doing when it comes to barbequing meat. He serves mouthwatering ribs, pork butt and brisket. All perfectly seasoned with many classic American sides cooked on the BBQ too. It definitely lives up to the hype! https://franklinbbq.com/
7. Canlis Restaurant – Seattle
Address: 2576 Aurora Ave N, Seattle, WA 98109, United States
Canlis is a restaurant featured in a midcentury modern home and has been around since the 1950s. Make sure you dress to impress in this deluxe fine-dining restaurant. The view from the restaurant is extremely picturesque and overlooks Seattle from above. Their attention to detail is clear in every dish, with flavours perfectly complementing each other as well as being aesthetically pleasing.
8. Victoria & Albert’s – Orlando, Florida
Address: 4401 Floridian Way, Orlando, FL 32830, United States
This AAA FIve Diamond Award restaurant offers American cuisine with a fine-dining experience. It has a Victorian-style interior with a comfortable, stylish and relaxing ambience. The menu favourites are Imperial Caviar with Alaskan King Crab, New Zealand Langoustine, Wild Turbot and Glacier 51 Toothfish and Nantucket Scallops.